Chinese Green Beans

Personally I don't like serving a meal to my family that doesn't have a vegetable with it.  Whether there are vegetables in the main dish or on the side I try to make sure that it is always included.  So the other day when I made my General Tso Chicken I tried to come up with a nice veggie dish to serve up along side.  One of my favorite dishes in Chinese restaurants in the States was a Dry-Fried Green bean so I thought I would give it a try and see if I could come up with something similar. It turned out to be an incredibly easy dish to prepare and equally delicious.